Vegetables and corn (canned and cartons)
Vegetables and corn (canned and cartons) sold in Japanese supermarkets and specialty stores (2 products reviewed; 2 with zero food additives, averaging 0.0 additives per item). Every ingredient on the back of the package is transcribed in Japanese as printed and explained in English.
Vegetables and corn (canned and cartons)
2 products
How to read Japanese vegetables and corn (canned and cartons) labels
When comparing vegetables and corn (canned and cartons) (野菜・コーン(缶・パック)) sold in Japan, the mandatory label block on the back or side of the package provides the exact ingredient breakdown required under Japan's Food Labeling Standards (or Household Goods Quality Labeling Act for detergents and cosmetics). On Urayomi, we photograph or verify the official manufacturer disclosure for each item and separate base ingredients from food additives.
Products reviewed on this shelf include いなば 食塩無添加コーン 160g (いなば食品, no food additives) and デルモンテ ホールコーン はじける贅沢 190g (デルモンテ, no food additives).
- How many vegetables and corn (canned and cartons) products on Urayomi contain no food additives?
- Out of 2 vegetables and corn (canned and cartons) products whose Japanese back-of-package labels we have transcribed on Urayomi, 2 products are made with zero food additives, and 0 contain one or more food additives (an average of 0.0 food additives per product).
- What ingredients and food additives appear most often on Japanese vegetables and corn (canned and cartons) labels?
- The most common primary ingredients across these 2 products are スイートコーン(分別生産流通管理済み), スイートコーン(タイ)(遺伝子組換えでない), 砂糖, 食塩. None of the products currently listed on this shelf use food additives.
- How do you check for food additives on a Japanese vegetables and corn (canned and cartons) package?
- Under Japan's Food Labeling Standards, food ingredients are listed first in descending order by weight, followed by a full-width slash (/) or line break, after which all food additives (such as emulsifiers, seasonings, or preservatives) are listed.
To paste and analyze any Japanese ingredient list (原材料名) yourself, use the Ingredient Checker, or browse our Ingredients A–Z and Food Additive Database comparing Japan's rules with EU (EFSA) and US regulations.